Dried seafood
Structuring visual traits of dried seafood

Our goal is not a single universal grade. We aim to preserve images, expert interpretation, trade context and buyer-specific criteria so that quality can be explained across distance.
A broth producer, a side-dish factory and a gift-box buyer can value the same lot differently. EYEBOX is designed to make those decisions explainable instead of pretending that one score fits all.

Structuring visual traits of dried seafood
Extend expert labeling and model validation
Apply the evidence framework to broader commodities

※ Expansion beyond current prototypes is a roadmap, not a claim of commercially validated models.
Observable size, color, shape and visible variation
Usage, buyer preferences, specification, price and lead time
Lab tests and official documents for non-visual and regulatory attributes